Too much

Too much of a good thing can be wonderful! by Mae West
That's my philosophy about all things in life!

Saturday, August 20, 2011

Pico de Gallo

I'm making fajitas today and nothing better than pico de gallo to top it off!

2 large tomatoes, seeded and chopped
1 small yellow onion, chopped
2 jalapenos, seeded and chopped
1/4 cup chopped cilantro 
1/2 cup apple cider vinegar
1/2 cup cold water
salt and pepper to taste

Mix tomatoes, onions and jalapeno in a large bowl. Pour vinegar and water on top. Season to taste. Sprinkle fresh chopped cilantro and refrigerate for at least 1 hour before serving.